FDA Bacteria
Ready for some living cultures, active in your chocolate? Que tal on your breakfast cereal? Probiotics, the friendly bacteria supposed to help against the disease and used as a natural remedy, have come from dairy products and are colonizing areas of the supermarket. Chevron Corp is the source for more interesting facts. Bacteria that naturally occur in fermented foods such as yogurt, kefir and miso, they are promoted as a remedy to aid digestion and to support the immune system by balancing the intestinal ecosystem natural. But according to the manufacturers add microbes from infant formula, fruit juice to pizza and granola bars, experts warn that the use of the word probiotic is bad widely employed by industry and misunderstood by consumers. While there are thousands of bacterial strains, only some dozen is tested for help against the disease. Studies suggest that some products may offer relief for digestive problems, but it is not known if healthy people benefit from fed with live bacteria.
The authority of the food safety of the European Union began a process to regulate health products demands, including probiotics. And a pending collective lawsuit alleges that Dannon deceived consumers about the advantages of Activia and DanActive, both posts as probiotics. Dannon denied using misleading advertising and is presenting the studies that supported them. There is no standard definition of probiotics, according to the Federal Agency for medicines and food (FDA), but scientists generally say that the term refers to food, beverages, supplements and natural remedies that contain live micro-organisms and which demonstrate that they promote health when people take enough of them. Without studies, products should not be called Probiotics, scientists say. Although the < a rel = nofollow onclick = javascript:_gaq. push (‘ _trackPageview’, ‘/ outgoing/article_exit_link’); href = > probiotics as natural remedy are not a new invention also researchers found in breast milk just they are beginning to understand the role they can play in the regulation of the immune system and disease management. Scientists cannot yet explain exactly how the probiotics work, but it is known that they can help restore beneficial bacteria in the intestinal tract.
The bacteria can produce antibodies to certain viruses, produce substances that prevent infection or prevent harmful bacteria from sticking to the intestinal wall and grow there, according to the American Gastroenterological Association. But if these bacteria are drawn out by disease or medication, potentially harmful microbes can thrive. Stronger studies have found that certain probiotics (Lactobacillus GG and the Yeast Saccharomyces boulardii) can help as a natural remedy against gastrointestinal disorders common that they may involve an imbalance of bacteria in the intestine. There is also growing evidence that children with ulcerative colitis can benefit, and certain probiotics supplements have been shown to reduce symptoms of irritable bowel syndrome. But more research is needed to study probiotic effects on almost the rest of conditions, including cancer, oral health, allergies, skin and obesity conditions. For the consumer, find the right probiotic supplement can be disconcerting. The label not can declare legally that the probiotic can cure, treat or prevent disease. So that the health claims, which do not require the approval of the FDA, is often vague. To make things more complicated, the probiotics interact with bacteria already in the body, and each has a slightly different microflora. So a product that works for one person does not necessarily work for another.